We've shown you how to extract in several ways over the years: QWISO (Quick Wash Isopropyl), a Closed Loop System, and Glycerin extraction. Now we want to show you how many people are extracting, making what is called Rosin (pronounced: raw-zin).
In this video you will see exactly what goes into the rosin making process and how it differs from other methods of extracting.
You will need:
5 gallon bucket (food grade)
220 micron bubble bag
Rosin press bags
Rosin press heat plates
Hydraulic shop press
Other ways we extract:
